Takeaway
Takeaway
Takeaway orders that don’t pile up on one pad
Takeaway orders that don’t pile up on one pad
Takeaway orders that don’t pile up on one pad
Your own order page
Your menu, your photos, your pickup times. Guests order from your website, and online payments go straight to your Stripe account.


The kitchen sees it the moment it lands
No pad to walk over and read. A chime and a push the second an order comes in, with every option and note on the ticket.
Pickup times that hold
Cap the orders per pickup slot, so you never promise more than the kitchen can cook. Pause ordering for 30 minutes when it gets busy.

Your own order page
Your menu, your photos, your pickup times. Guests order from your website, and online payments go straight to your Stripe account.


The kitchen sees it the moment it lands
No pad to walk over and read. A chime and a push the second an order comes in, with every option and note on the ticket.
Pickup times that hold
Cap the orders per pickup slot, so you never promise more than the kitchen can cook. Pause ordering for 30 minutes when it gets busy.

Your own order page
Your menu, your photos, your pickup times. Guests order from your website, and online payments go straight to your Stripe account.


The kitchen sees it the moment it lands
No pad to walk over and read. A chime and a push the second an order comes in, with every option and note on the ticket.
Pickup times that hold
Cap the orders per pickup slot, so you never promise more than the kitchen can cook. Pause ordering for 30 minutes when it gets busy.

How it works
Ordered online. Ready on time.
Ordered online. Ready on time.
Ordered online. Ready on time.
Add your menu, set your pickup hours and how many orders fit in each slot, and put the order button on your website.
Add your menu, set your pickup hours and how many orders fit in each slot, and put the order button on your website.
1
Guests order online
They pick dishes and options, choose a pickup time, and pay online or when they collect. No app, no account.
2
The kitchen hears it
A new order rings on the tablet at the pass and pops up on staff phones, with the pickup time and every note.
3
Ready, then handed over
Move the order to In the kitchen, then Ready. The guest gets an email and shows their code at the counter.

Per order
1 board
every online order, from new to handed over
The queue the kitchen actually cooks from
Every pickup order lands on one board: new, in the kitchen, ready. The pickup time is on each ticket, not shouted across the pass.

Per order
1 board
every online order, from new to handed over
The queue the kitchen actually cooks from
Every pickup order lands on one board: new, in the kitchen, ready. The pickup time is on each ticket, not shouted across the pass.

Per order
1 board
every online order, from new to handed over
The queue the kitchen actually cooks from
Every pickup order lands on one board: new, in the kitchen, ready. The pickup time is on each ticket, not shouted across the pass.
Pickup orders, without the shouting
Pickup orders, without the shouting
Pickup orders, without the shouting
See how Moshi fits the way your restaurant already runs.
See how Moshi fits the way your restaurant already runs.


One dashboard for stock, checklists, schedules, hours and onboarding.
Product
Company
info@askmoshi.com
Trade License: 1287303
Dubai, United Arab Emirates
© 2025 — All Rights Reserved
One dashboard for stock, checklists, schedules, hours and onboarding.
Product
Company
info@askmoshi.com
Trade License: 1287303
Dubai, United Arab Emirates
© 2025 — All Rights Reserved
One dashboard for stock, checklists, schedules, hours and onboarding.
Product
Company
info@askmoshi.com
Trade License: 1287303
Dubai, United Arab Emirates
© 2025 — All Rights Reserved
